Complete nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines
Job Summary
Complete nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines.
Assess nutritional needs, diet restrictions and current health plans to develop and implement dietary care plans and provide nutritional counseling as needed.
Monitor food services operations to ensure conformance to nutritional, safety, sanitation and quality standards, as well as state and federal regulations.
Matching Summary
Complete nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines.
Skills & Requirements
Must-have
Nutritional assessments and reviews
Monitor food safety and sanitation
Dietary care plan development
Consult with healthcare personnel
Supervise dietary staff
Nice-to-have
Participate in team meetings
Effective communication skills
Ability to relate positively with patients
Compliance with health and competency requirements
Key Requirements
Registered Dietitian or approved Bachelor Degree in Food and Nutrition
Eligible for the RD Exam
Preferably one-year clinical healthcare experience or accredited internship