Dietary Supervisor-full Tme

Centerville Post Acute

Meal planning and preparation
Nutritional needs assessment
Food safety and sanitation
The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery

Job Summary

  • The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery.
  • This role ensures that meals are safe, nutritious, and tailored to meet each resident’s individual needs in accordance with physician orders, approved menus, and regulatory standards.
  • The director manages staff, maintains budget compliance, and coordinates with other departments to support resident well-being and satisfaction.

Matching Summary

The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery.

Skills & Requirements

Must-have

  • meal planning and preparation
  • nutritional needs assessment
  • food safety and sanitation
  • budget management
  • staff supervision and training

Nice-to-have

  • resident well-being focus
  • interdisciplinary collaboration
  • quality assurance participation

Key Requirements

  • Graduate of approved dietary manager's course
  • Minimum one year long-term care experience
  • Knowledge of PCC software preferred
  • Maintain continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter