F&B SUPERVISOR

PIN WEI FOOD AND BEVERAGE PTE. LTD.

Singapore, Singapore
Oversee daily kitchen operations
Manage chief chefs and kitchen staff
Maintain food quality and safety standards
The role involves overseeing and managing the chief chefs and kitchen staff at selected outlets

Job Summary

  • The role involves overseeing and managing the chief chefs and kitchen staff at selected outlets.
  • Candidates will be responsible for maintaining strict food quality and safety standards across all operations.
  • The position requires ensuring proper maintenance of the kitchen and adherence to established standards by all employees.

Matching Summary

Match Score: 85

The role involves overseeing and managing the chief chefs and kitchen staff at selected outlets.

Skills & Requirements

Must-have

  • Oversee daily kitchen operations
  • Manage chief chefs and kitchen staff
  • Maintain food quality and safety standards

Nice-to-have

  • Strong leadership in food service environment
  • Commitment to adhering to kitchen standards

Key Requirements

  • Experience in F&B supervision
  • Knowledge of food safety regulations
  • Leadership skills for kitchen staff management

Work Rights

Not specified

Tailored Resume

Cover Letter