Responsable Sécurité Alimentaire (f/h)

Sofitel Brisbane Central

Marrakesh, Morocco
On-site
Haccp system implementation and monitoring
French and english language proficiency
Food safety and hygiene compliance
Sofitel Brisbane Central is seeking a Responsable Sécurité Alimentaire to ensure compliance with food safety and hygiene standards in Marrakesh, Morocco. The ideal candidate will have a background in food safety, experience in the hospitality industry, and proficiency in both French and English

Job Summary

  • The role guarantees compliance with hygiene and health safety norms while ensuring the safety of food products.
  • Candidates must implement and monitor the HACCP system to identify and control health risks effectively.
  • Joining the team offers an opportunity to work in a recognized excellence environment with high hygiene standards.

Matching Summary

Match Score: 85

Sofitel Brisbane Central is seeking a Responsable Sécurité Alimentaire to ensure compliance with food safety and hygiene standards in Marrakesh, Morocco. The ideal candidate will have a background in food safety, experience in the hospitality industry, and proficiency in both French and English.

Skills & Requirements

Must-have

  • HACCP system implementation and monitoring
  • French and English language proficiency
  • Food safety and hygiene compliance

Nice-to-have

  • International food safety standards knowledge
  • Professional development opportunities
  • High standard hospitality environment experience

Key Requirements

  • Diploma in agri-food, quality, or food safety
  • Experience in hotel environment
  • Strong command of French and English

Work Rights

Not specified

Tailored Resume

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