Holliday Farms Senior Living Careers - Sous Chef $30-$34/hr 11:30a-7:30p (full Time)

Holliday Farms Senior Living

Zionsville, IN, US
Base: $30.00 - $34.00 ph; bonus/equity: not specif...
On-site
Culinary standards adherence
Supervisory experience
Proficient in microsoft office
Join a team that values employee appreciation and growth

Job Summary

  • Join a team that values employee appreciation and growth.
  • Lead culinary operations to provide exceptional dining experiences.
  • Enjoy benefits like 401(k) matching and paid time off.

Matching Summary

Join a team that values employee appreciation and growth.

Salary

Base: $30.00 - $34.00 per hour; Bonus/Equity: Not specified; Benefits: 401(k) match, medical, dental, vision insurance

Skills & Requirements

Must-have

  • Culinary standards adherence
  • Supervisory experience
  • Proficient in Microsoft Office

Nice-to-have

  • Team engagement skills
  • Ability to work in extreme temperatures
  • Experience in senior housing

Key Requirements

  • At least 18 years of age
  • 3 years of culinary experience preferred
  • Formal culinary training or equivalent experience

Work Rights

Not specified

Tailored Resume

Cover Letter