Base: $17.25 ph; bonus/equity: eligible for tipped...
Two years related experience or training
Lift and move up to 55 pounds
Stand for prolonged periods in hot/cold environments
This role involves coordinating the production of menu items for special events and adjusting food quantities based on park guest attendance
Job Summary
This role involves coordinating the production of menu items for special events and adjusting food quantities based on park guest attendance.
The position requires leading the team in daily operations and special events when management is not present while ensuring excellent customer service.
Employees enjoy perks including free park admission, discounts on tickets and merchandise, scholarship opportunities, and exclusive employee events.
Matching Summary
This role involves coordinating the production of menu items for special events and adjusting food quantities based on park guest attendance.
Salary
Base: $17.25 per hour; Bonus/Equity: Eligible for Tipped Pool Program; Benefits: Not specified
Skills & Requirements
Must-have
Two years related experience or training
Lift and move up to 55 pounds
Stand for prolonged periods in hot/cold environments
Strong written and verbal communication skills
Strong basic math skills
Handle multiple tasks in fast-paced environment
Work indoors and in outside weather conditions
Nice-to-have
Positive attitude and high energy commitment
Ability to interact with diverse guests and coworkers
Culinary certificate preferred
High school diploma or equivalent preferred
Enthusiastic representation of company values
Key Requirements
Must have two years related experience and/or training
Must successfully pass relevant food handler exams
Resume required
Availability for weekends, holidays, early mornings, late evenings, and night shifts