Kitchen Assistant

HOUSE + PTE. LTD.

Singapore, SG
Minimum 1 year culinary experience
Knowledge of sfa food safety standards
Ability to work under pressure in fast-paced environment
The role involves supporting daily kitchen operations for an international buffet dining concept in Singapore

Job Summary

  • The role involves supporting daily kitchen operations for an international buffet dining concept in Singapore.
  • Key responsibilities include assisting chefs with food preparation, maintaining strict hygiene standards, and managing stock arrangements.
  • Candidates must be proficient in Mandarin and possess a minimum of one year of relevant culinary experience.

Matching Summary

Match Score: 85

The role involves supporting daily kitchen operations for an international buffet dining concept in Singapore.

Skills & Requirements

Must-have

  • Minimum 1 year culinary experience
  • Knowledge of SFA food safety standards
  • Ability to work under pressure in fast-paced environment
  • Proficient in Mandarin for kitchen communication

Nice-to-have

  • Conversational English for coordination
  • Experience with buffet setup and replenishment
  • Willingness to assist with opening and closing duties

Key Requirements

  • Minimum 1 year of relevant culinary experience
  • Good knowledge of SFA food safety and hygiene standards
  • Proficiency in Mandarin language

Work Rights

Not specified

Tailored Resume

Cover Letter