General Manager | Hawaii Convention Center F&b

Legends Global

Hawaii, US
Base: $140,000 - $157,000; bonus/equity: not speci...
Oversee food and beverage operations
Enhance guest experience
Develop and execute budgets
The General Manager is responsible for the effective and profitable oversight of all day-to-day food and beverage operations, including but not limited to concessions, catering, and premium services

Job Summary

  • The General Manager is responsible for the effective and profitable oversight of all day-to-day food and beverage operations, including but not limited to concessions, catering, and premium services.
  • Develop and execute annual operating and capital budgets that support a fiscally sound operation, including labor forecasting, product mix, pricing strategy, and cost controls.
  • Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.

Matching Summary

The General Manager is responsible for the effective and profitable oversight of all day-to-day food and beverage operations, including but not limited to concessions, catering, and premium services.

Salary

Base: $140,000 - $157,000; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life and disability insurance, paid vacation, and 401k plan

Skills & Requirements

Must-have

  • Oversee food and beverage operations
  • Enhance guest experience
  • Develop and execute budgets
  • Manage P&L performance
  • Ensure regulatory compliance
  • Lead and develop management team

Nice-to-have

  • Ambitious thinking and bold action
  • Inclusive workplace culture
  • Winning is an everyday thing

Key Requirements

  • Bachelor's degree
  • 10+ years management experience in contract foodservice
  • High volume foodservice operations experience
  • Experience overseeing alcohol sales
  • Proficiency in Microsoft Office Suite and POS Systems

Work Rights

Not specified

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