Lead Bartender: Cowboys Club (private Members Club)

Pechanga Arena San Diego

San Diego, California, US
Not specified; not specified; not specified
4 years bartending experience
1 year leadership role required
Seasonal cocktail menu creation
The Lead Bartender will supervise the bartending team to ensure consistent service excellence and adherence to operational standards

Job Summary

  • The Lead Bartender will supervise the bartending team to ensure consistent service excellence and adherence to operational standards.
  • This role involves creating and maintaining a seasonal cocktail menu that aligns with the club culture and member preferences.
  • Candidates must possess advanced knowledge of cocktail techniques, flavor balancing, and innovative mixology trends to deliver memorable experiences.

Matching Summary

The Lead Bartender will supervise the bartending team to ensure consistent service excellence and adherence to operational standards.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • 4 years bartending experience
  • 1 year leadership role required
  • seasonal cocktail menu creation
  • inventory management and cost control
  • TABC certification mandatory

Nice-to-have

  • bilingual in Spanish preferred
  • fine dining or membership establishment experience
  • innovative mixology trends knowledge
  • exceptional customer service skills
  • flexibility for extended hours

Key Requirements

  • Minimum 4 years of bartending experience
  • At least 1 year in a leadership role
  • Current TABC and Food Handler's certifications
  • Proven experience in menu development
  • Ability to work late nights and weekends

Work Rights

Not specified

Tailored Resume

Cover Letter