Food Service Worker I

bwh.harvard.edu

Martha's Vineyard, Massachusetts, United States
Base: $19.24 - $39.81phly; bonus/equity: not speci...
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High school diploma or equivalent preferred
Ability to read write speak english clearly
Knowledge of food safety and sanitation procedures
** The Food Service Worker I position at Martha's Vineyard Hospital, part of the Mass General Brigham network, involves various food preparation and sanitation tasks within the hospital's food service department. The role requires a high level of cleanliness and customer service, along with some experience in food service or cash handling. **

Job Summary

  • The Food Service Worker I is responsible for performing a variety of food preparation and cleaning functions in the cafeteria, kitchen, and dishwashing areas.
  • This position involves assembling prepared foods on patient trays for regular and modified diets and delivering them to patient rooms efficiently.
  • Employees must maintain sanitary work areas to avoid the risk of food-borne illness and cross-contamination while adhering to strict safety requirements.

Matching Summary

Match Score: 75

** The Food Service Worker I position at Martha's Vineyard Hospital, part of the Mass General Brigham network, involves various food preparation and sanitation tasks within the hospital's food service department. The role requires a high level of cleanliness and customer service, along with some experience in food service or cash handling. **

Salary

Base: $19.24 - $39.81/Hourly; Bonus/Equity: Not specified; Benefits: Comprehensive benefits career advancement opportunities differentials premiums and bonuses

Skills & Requirements

Must-have

  • High school diploma or equivalent preferred
  • Ability to read write speak English clearly
  • Knowledge of food safety and sanitation procedures
  • Willingness to work weekends holidays and other shifts
  • Experience with cash handling and register operations

Nice-to-have

  • Prior cashier or money handling experience
  • ServSafe certification and food allergy training
  • Excellent customer service skills
  • Basic computer knowledge
  • Honesty and integrity of highest importance

Key Requirements

  • High School Diploma or Equivalent preferred
  • 0-1 year previous cashier or food service experience preferred
  • Must be able to read write legibly and understand English

Work Rights

Not specified

Tailored Resume

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