The Dietary Director oversees all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to meet each resident's individual needs
Job Summary
The Dietary Director oversees all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to meet each resident's individual needs.
This role involves managing staff, maintaining budget compliance, and coordinating with other departments to support resident well-being and satisfaction.
The position requires ensuring proper food storage, handling practices, and ongoing compliance with all federal, state, and local regulations.
Matching Summary
The Dietary Director oversees all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to meet each resident's individual needs.
Skills & Requirements
Must-have
Direct and supervise dietary staff
Ensure food safety and sanitation compliance
Manage department budget and costs
Coordinate with nursing and activities departments
Maintain accurate diet cards and records
Nice-to-have
Experience with PointClickCare software
Ability to conduct nutritional assessments
Strong communication with interdisciplinary teams
Knowledge of holiday event meal planning
Key Requirements
Graduate of approved dietary manager course
Minimum one year long-term care experience preferred
Must maintain required continuing education and licensing