Cook (seasonal)- Silver Falls

Guest Services, Inc.

Base: $18.00 usd hourly; bonus/equity: not specifi...
Prepare and cook food items according to recipes
Clean and inspect kitchen equipment and work areas
Operate food station with temperature logs
The Cook assists the Chef or General Manager by preparing, cooking, and serving food in a seasonal role

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food in a seasonal role.
  • Essential duties include maintaining cleanliness of kitchen equipment, operating food stations with strict safety logs, and managing food supplies economically.
  • Guest Services, Inc. is a premier hospitality management company seeking candidates with strong sanitation habits and culinary knowledge.

Matching Summary

Match Score: 75

The Cook assists the Chef or General Manager by preparing, cooking, and serving food in a seasonal role.

Salary

Base: $18.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items according to recipes
  • Clean and inspect kitchen equipment and work areas
  • Operate food station with temperature logs
  • Lift up to 50 lbs occasionally
  • Stand for entire work day

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist customers
  • Ability to recognize problems and communicate
  • Economic meal preparation awareness

Key Requirements

  • Partial High School education required
  • High School Diploma/G.E.D. preferred
  • Food Safety certification required
  • Strong sanitation habits required

Work Rights

Not specified

Tailored Resume

Cover Letter