Assistant Market Grille Manager

Hy Veehealthinfusion

Food safety guidelines compliance
Inventory rotation and monitoring
Staff scheduling and task assignment
This position is responsible for assisting the Department Manager with presenting the freshest most innovative and best quality products at a competitive retail price to customers

Job Summary

  • This position is responsible for assisting the Department Manager with presenting the freshest most innovative and best quality products at a competitive retail price to customers.
  • The role requires ensuring a positive company image by providing courteous, friendly, and efficient customer service to customers and team members while maintaining strict adherence to food safety guidelines.
  • Candidates must be able to solve practical problems, perform arithmetic calculations involving fractions and percentages, and manage a fast-paced work environment with various equipment hazards.

Matching Summary

This position is responsible for assisting the Department Manager with presenting the freshest most innovative and best quality products at a competitive retail price to customers.

Skills & Requirements

Must-have

  • Food safety guidelines compliance
  • Inventory rotation and monitoring
  • Staff scheduling and task assignment
  • Customer service excellence
  • Kitchen equipment operation

Nice-to-have

  • Growth mindset and partnerships
  • Catering contract management
  • Team collaboration skills
  • Results oriented approach
  • Professionalism in all interactions

Key Requirements

  • High school or equivalent experience
  • One year of similar or related experience
  • Must be 18 years or older
  • Sanitation (Food Safety) courses encouraged

Work Rights

Not specified

Tailored Resume

Cover Letter