Line Cook | Beaufort Compass Hotel

Shaner Hotels

Beaufort, NC, US
On-site
Flexible schedule including weekends and holidays
Proven experience as a line cook or relevant role
Maintain organization cleanliness and sanitation of work areas
Shaner Hotels is hiring a Line Cook for the new Compass Hotel by Margaritaville in Beaufort, NC. The position requires culinary experience, creativity, and flexibility in scheduling, with a focus on quality food preparation and adherence to safety regulations

Job Summary

  • The role involves creating and designing new and unique menu items while assisting the Executive Chef with department budgets.
  • Candidates must ensure all food and beverage products are consistently prepared and served according to strict hotel standards.
  • The position requires full compliance with federal, state, county, and municipal regulations regarding health, safety, and labor requirements.

Matching Summary

Match Score: 80

Shaner Hotels is hiring a Line Cook for the new Compass Hotel by Margaritaville in Beaufort, NC. The position requires culinary experience, creativity, and flexibility in scheduling, with a focus on quality food preparation and adherence to safety regulations.

Skills & Requirements

Must-have

  • Flexible schedule including weekends and holidays
  • Proven experience as a line cook or relevant role
  • Maintain organization cleanliness and sanitation of work areas

Nice-to-have

  • Creativity in designing new unique menu items
  • Ability to communicate effectively with guests and management
  • Physical strength and stamina for long standing hours

Key Requirements

  • High school diploma or equivalent
  • Culinary certification preferred
  • Food safety certification preferred
  • Safe food handling certificate preferred

Work Rights

Not specified

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