Ajudante De Garçom(nete) - Must Restaurant

Minor Hotels Australasia

São Paulo, Brazil
On-site
High standard of food & beverage service
Friendly professional helpful courteous demeanor
Manipulation and service of food & beverage
As a member of the Must Restaurant team, the waiter assistant will be responsible for offering a sophisticated service, ensuring the satisfaction of the restaurant's patrons according to the property's, brand's, and its certifiers' standards

Job Summary

  • As a member of the Must Restaurant team, the waiter assistant will be responsible for offering a sophisticated service, ensuring the satisfaction of the restaurant's patrons according to the property's, brand's, and its certifiers' standards.
  • The role requires maintaining knowledge of all specialties and a general description of menu items, attending to all customer requests to the kitchen/bar, paying attention to and respecting their particularities and details.
  • Benefits include medical and dental coverage, group life insurance, transportation voucher, meal voucher, on-site meals, uniform, Total Pass, Petlove, service charge (tip), birthday day off, and special rates for company services.

Matching Summary

As a member of the Must Restaurant team, the waiter assistant will be responsible for offering a sophisticated service, ensuring the satisfaction of the restaurant's patrons according to the property's, brand's, and its certifiers' standards.

Skills & Requirements

Must-have

  • high standard of food & beverage service
  • friendly professional helpful courteous demeanor
  • manipulation and service of food & beverage
  • knowledge of menu items
  • organization maintenance and cleaning
  • safety sanitary and loss prevention procedures

Nice-to-have

  • passion for serving
  • attention to detail speed and accuracy
  • results orientation
  • enthusiasm organization engagement commitment

Key Requirements

  • High school completion certificate
  • Intermediate English for conversation
  • Basic knowledge of wines and wine service
  • Basic knowledge of cocktail services
  • Knowledge of buffet and à la carte food services
  • Previous experience in luxury hotel restaurants

Work Rights

Not specified

Tailored Resume

Cover Letter