Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation
Job Summary
Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation.
Combine hands-on culinary leadership with operational excellence, managing staffing, scheduling, and kitchen performance while ensuring food safety and order accuracy.
Analyze performance metrics, identify root causes of issues, and implement solutions to drive efficiency and adoption, while also being cross-trained into DashMart operations.
Matching Summary
Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation.
Salary
$56,200—$82,700 USD
Skills & Requirements
Must-have
daily kitchen operations
food safety standards
team performance management
inventory controls
operational excellence
hands-on culinary leadership
Nice-to-have
building processes
cross-functional collaboration
startup-style environments
creative problem solver
data-driven decision making
Key Requirements
3+ years fast-casual/full-service restaurant experience