Assistant Manager (5 Day Work Week) (F&B)

LE JARDIN FORT CANNING PTE. LTD.

Singapore, SG
Not specified; not specified; staff meals provided...
2-4 years f&b operations experience
Front of house team leadership
Guest service recovery skills
The role involves supporting the Restaurant Manager in overseeing daily outlet operations and leading the Front of House team

Job Summary

  • The role involves supporting the Restaurant Manager in overseeing daily outlet operations and leading the Front of House team.
  • Candidates will be responsible for managing reservations, guest flow, and ensuring high service standards while handling customer feedback professionally.
  • The company offers a beautiful working environment, staff meals, performance incentives, and opportunities for career growth within an expanding hospitality group.

Matching Summary

Match Score: 75

The role involves supporting the Restaurant Manager in overseeing daily outlet operations and leading the Front of House team.

Salary

Not specified; Not specified; Staff meals provided; Performance incentives included

Skills & Requirements

Must-have

  • 2-4 years F&B operations experience
  • Front of House team leadership
  • Guest service recovery skills
  • Staff scheduling and training
  • Inventory management duties

Nice-to-have

  • Café or restaurant environment background
  • Strong upselling initiative drive
  • Positive attitude in fast-paced setting
  • Basic computer literacy and POS familiarity

Key Requirements

  • Minimum 2-4 years F&B experience
  • Prior assistant managerial role preferred
  • Leadership and team management skills
  • Excellent communication abilities

Work Rights

Not specified

Tailored Resume

Cover Letter