江南春レストランー調理師（コミレベル）

Four Seasons Hotels Ltd

Osaka, Japan
High quality, hygiene, and presentation standards
Handling premium ingredients carefully
Adhering to recipes and presentation standards
You will work as a Commis Chef at the Chinese fine dining restaurant 'Jiangnan Chun'

Job Summary

  • You will work as a Commis Chef at the Chinese fine dining restaurant 'Jiangnan Chun'.
  • Responsibilities include food preparation, assisting senior chefs, maintaining kitchen cleanliness, and handling premium ingredients.
  • Benefits include competitive salary, excellent training and career development opportunities, and hotel discounts.

Matching Summary

You will work as a Commis Chef at the Chinese fine dining restaurant 'Jiangnan Chun'.

Skills & Requirements

Must-have

  • High quality, hygiene, and presentation standards
  • Handling premium ingredients carefully
  • Adhering to recipes and presentation standards

Nice-to-have

  • Genuine heart and luxury service
  • Connecting to people and the world
  • Passion for Chinese cuisine

Key Requirements

  • Basic culinary training or kitchen experience preferred
  • Interest in Chinese cuisine (experience in Cantonese cuisine is a plus)
  • Must have valid work authorization for Japan

Work Rights

Must have valid work authorization for Japan

Tailored Resume

Cover Letter