Dietary Director- Full Time

Evanterracepa

Meal planning and preparation
Resident nutritional needs
Food safety and sanitation
The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to meet each resident’s individual needs

Job Summary

  • The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to meet each resident’s individual needs.
  • This role involves managing staff, maintaining budget compliance, and coordinating with other departments to support resident well-being and satisfaction.
  • Responsibilities include ensuring proper food storage and handling, processing diet orders, conducting nutritional assessments, and maintaining a clean, safe, and sanitary kitchen environment.

Matching Summary

The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to meet each resident’s individual needs.

Skills & Requirements

Must-have

  • meal planning and preparation
  • resident nutritional needs
  • food safety and sanitation
  • staff supervision and training
  • budget management and cost control
  • regulatory compliance

Nice-to-have

  • resident well-being and satisfaction
  • interdisciplinary team collaboration
  • in-service education programs

Key Requirements

  • Graduate of approved dietary manager’s course
  • Minimum one year experience in long-term care dietary
  • Knowledge of PCC software preferred
  • Maintain continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter