Deliver lively, high-quality beverage service inspired by Latin American culture, supporting a fun and energetic dining atmosphere
Job Summary
Deliver lively, high-quality beverage service inspired by Latin American culture, supporting a fun and energetic dining atmosphere.
Prepare and serve cocktails, wines, and other beverages according to the restaurant’s standards, describe drinks and menu items to guests in an engaging and knowledgeable manner.
Competitive Salary & Benefits, Employee Meals, Bus Transport, Uniform & Laundry Services, Ticket Restaurant allowance of €100/month, Complimentary nights at Four Seasons Hotels & Resorts globally.
Matching Summary
Deliver lively, high-quality beverage service inspired by Latin American culture, supporting a fun and energetic dining atmosphere.
Skills & Requirements
Must-have
Prepare and serve beverages
Engaging and knowledgeable guest interaction
Bar area maintenance and stock management
Point-of-sale system operation
Follow safety and hygiene procedures
Nice-to-have
Luxury or high-volume bar experience
Passionate about exceptional service
Creating memorable beverage experiences
Latin American flavours and flair
Key Requirements
High School Diploma or equivalent
European Passport or legal right to work
Previous luxury or high-volume bar experience
Strong interpersonal skills and attention to detail
Fluency in English
Food handling and sanitation certification
Work Rights
European Passport or legal right to work in Greece