Job Summary

• The Primary role of the Host at Chef Daniel Humm x The Charleston Place is to be responsible welcoming guest warmly and ensuring they have a positive start to their dining experience.
• The Host manages reservations, seating arrangements, and waitlist and communicates effectively with the serving team to provide seamless service.
• Exceptional organizational and customer service skills are key to creating a memorable dining experience for all guests.

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Skills & Requirements

Key Requirements

• High school diploma or equivalent
• Prior hospitality and/or food & beverage experience preferred
• Must be able to speak, read, write and understand primary languages
• Must be able to read and write
• Requires good communication skills
• Must possess basic computer skills
• Must have complete knowledge of POS system
• Knowledge of appropriate table settings
• Ability to describe all menu items, prices and methods of preparation
• Must have complete knowledge of products and specifications

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