Sky High Cook 1

Four Seasons Hotels & Resorts

Philadelphia, PA, USA
Not specified; benefits: complimentary room nights...
3-5 years professional cooking experience
Strong interpersonal and team player skills
Work authorization in the united states
The role involves running the day-to-day operation of an assigned station in a Five-Star hotel kitchen

Job Summary

  • The role involves running the day-to-day operation of an assigned station in a Five-Star hotel kitchen.
  • Candidates must complete mise en place, set up stations for lunch and dinner service, and maintain safe, sanitary conditions.
  • Four Seasons offers benefits including complimentary room stays worldwide, employee meals, and 100% company-paid parental leave.

Matching Summary

The role involves running the day-to-day operation of an assigned station in a Five-Star hotel kitchen.

Salary

Not specified; Benefits: Complimentary room nights; Employee meals; Medical, Dental, Vision coverage; Parking; Fitness membership; PTO; Paid holidays; 401k match; Parental leave

Skills & Requirements

Must-have

  • 3-5 years professional cooking experience
  • Strong interpersonal and team player skills
  • Work authorization in the United States

Nice-to-have

  • Passion for flawless service
  • Highest level of integrity
  • Commitment to luxury with genuine heart

Key Requirements

  • At least 3-5 years of professional cooking experience
  • Work authorization in the United States required

Work Rights

Must have US work authorization

Tailored Resume

Cover Letter