Default Role

Ssp Group

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On-site
Daily restaurant operational tasks
Cashiering and order taking
Customer greeting and welcoming
Ensure daily operations run smoothly by undertaking day-to-day restaurant operational tasks

Job Summary

  • Ensure daily operations run smoothly by undertaking day-to-day restaurant operational tasks.
  • Create high standards of customer experience by being attentive towards customers and their queries.
  • Maintain high standards of cleanliness within the restaurant and perform any other duties assigned by the Reporting Manager.

Matching Summary

Ensure daily operations run smoothly by undertaking day-to-day restaurant operational tasks.

Skills & Requirements

Must-have

  • Daily restaurant operational tasks
  • Cashiering and order taking
  • Customer greeting and welcoming
  • High standards of customer experience
  • Prompt serving and clearing
  • Maintain high cleanliness standards

Nice-to-have

  • Attentive towards customer queries
  • Warm and friendly manner

Key Requirements

  • Reporting Manager duties

Work Rights

Not specified

Tailored Resume

Cover Letter