Cook Part-time

Centerville Post Acute

Visalia, CA, US
Base: $17.58 – $17.80 ph; bonus/equity: not specif...
Prepare meals in large quantities
Follow portion control guidelines
Maintain kitchen sanitation standards
The Cook is responsible for preparing and serving nutritious meals according to planned menus and resident dietary requirements

Job Summary

  • The Cook is responsible for preparing and serving nutritious meals according to planned menus and resident dietary requirements.
  • This role ensures all food is prepared safely, served attractively, and meets the individual needs of residents in a skilled nursing facility.
  • Candidates will supervise dietary staff in the absence of the Dietary Supervisor and participate in ongoing training and education.

Matching Summary

The Cook is responsible for preparing and serving nutritious meals according to planned menus and resident dietary requirements.

Salary

Base: $17.58 – $17.80 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow portion control guidelines
  • Maintain kitchen sanitation standards
  • Monitor food temperatures for safety
  • Assist with meal service presentation

Nice-to-have

  • Strong communication and teamwork skills
  • Ability to work in fast-paced environment
  • Attention to detail in daily tasks
  • Collaborative approach with other departments

Key Requirements

  • High school diploma or equivalent
  • ServSafe certification required
  • One year cooking experience preferred
  • Experience in hospital or long-term care setting preferred

Work Rights

Not specified

Tailored Resume

Cover Letter