Cook 3 (youtube Theater)

Dow Event Center

Maintain friendly positive attitude
Follow correct recipes and prep lists
Work flexible schedule including nights weekends
The role involves preparing, executing, and delivering safely handled food to customer-facing employees within a fast-paced venue

Job Summary

  • The role involves preparing, executing, and delivering safely handled food to customer-facing employees within a fast-paced venue.
  • Candidates must maintain a professional demeanor while working flexible schedules that include days, nights, weekends, and holidays.
  • The position requires extensive knowledge of menus, adherence to safety policies, and the ability to direct staff and guests effectively.

Matching Summary

The role involves preparing, executing, and delivering safely handled food to customer-facing employees within a fast-paced venue.

Skills & Requirements

Must-have

  • Maintain friendly positive attitude
  • Follow correct recipes and prep lists
  • Work flexible schedule including nights weekends
  • Stand for extended periods and lift 30 pounds
  • Maintain clean sanitary kitchen environment

Nice-to-have

  • Proactive self-motivated team player
  • Ability to work under pressure quickly
  • Knowledge of venue food beverage outlets
  • Detail-oriented with excellent communication skills

Key Requirements

  • High School Diploma or GED equivalent
  • 2 to 4 years experience in fast paced food service
  • Culinary arts degree or certificate preferred
  • Basic English reading and speaking proficiency
  • Ability to perform simple mathematical calculations

Work Rights

Not specified

Tailored Resume

Cover Letter