Competitive salary; not specified; pension include...
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Proven managerial experience in luxury environment
Minimum 3 years relevant restaurant management experience
Expertise in food and beverage service standards
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The Restaurant Manager position at Gordon Ramsay at The Mere, part of Fairmont Cheshire, involves overseeing daily operations in a luxury dining environment, ensuring exceptional service and food quality while managing profitability. Candidates should have extensive managerial experience in a high-volume or luxury setting, with a focus on staff development and guest satisfaction. The role offers competitive benefits, including discounts at various hotels and opportunities for professional growth.
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Job Summary
The Restaurant Manager is responsible for the day-to-day overall management of the Gordon Ramsay at the Mere restaurant.
The role requires attaining and exceeding budgetary revenue and cost targets through strategic revenue maximisation and efficient cost control.
Employees benefit from exclusive discounts on Fairmont properties, a competitive salary with pension, and 28 days of holiday.
Matching Summary
Match Score: 75
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The Restaurant Manager position at Gordon Ramsay at The Mere, part of Fairmont Cheshire, involves overseeing daily operations in a luxury dining environment, ensuring exceptional service and food quality while managing profitability. Candidates should have extensive managerial experience in a high-volume or luxury setting, with a focus on staff development and guest satisfaction. The role offers competitive benefits, including discounts at various hotels and opportunities for professional growth.
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Salary
Competitive salary; Not specified; Pension included
Skills & Requirements
Must-have
Proven managerial experience in luxury environment
Minimum 3 years relevant restaurant management experience