Stewarding Manager

Sofitel Brisbane Central

Banff, Canada
$60,000 - 61,000 gross annually; not specified; co...
On-site
High-volume service environment
Labor management
Cost control
Lead and mentor a team of 80 across multiple kitchens and event spaces in a fast-paced, hot, and humid 24-hour operation

Job Summary

  • Lead and mentor a team of 80 across multiple kitchens and event spaces in a fast-paced, hot, and humid 24-hour operation.
  • Ensure the highest standards of cleanliness, safety, and efficiency while fostering a culture of leadership, accountability, and excellence.
  • Competitive Salary: $60,000 - 61,000 gross annually, based on previous experience & education.

Matching Summary

Lead and mentor a team of 80 across multiple kitchens and event spaces in a fast-paced, hot, and humid 24-hour operation.

Salary

$60,000 - 61,000 gross annually; Not specified; Comprehensive benefits package

Skills & Requirements

Must-have

  • High-volume service environment
  • Labor management
  • Cost control
  • Productivity optimization
  • Hygiene and sanitation regulations
  • Health and safety protocols

Nice-to-have

  • Inspire a large brigade
  • Foster a culture of excellence
  • Team player
  • Professional work habits

Key Requirements

  • Minimum of 3 years Stewarding leadership experience
  • Valid WHMIS certification required
  • Class 5 Driver’s License required
  • Ability to operate a company vehicle up to 3 tons
  • Proven success in recruiting, mentoring, and retaining top-tier talent
  • Strategic and operational expertise in labor management
  • Proficiency with systems such as Birchstreet, Watson, and payroll management platforms

Work Rights

Legally eligible to work in Canada

Tailored Resume

Cover Letter