Assistant(e) Manager De Catégorie (alt.)

Sysco

Dieppe, France
On-site
Product assortment evolution
Market trend analysis
Supplier strategic relations
Sysco is seeking an Assistant Manager of Category for a 2026/2027 apprenticeship in Dieppe, France. The role focuses on product performance management and market analysis, requiring candidates with strong interpersonal skills and an educational background in food engineering

Job Summary

  • Sysco is the world leader in distributing food and non-food products for professionals in the restaurant industry.
  • Your objective is to ensure the development and daily monitoring of your product families' performance, proposing action plans to meet growth objectives in terms of profitability and market share.
  • Join the Sysco adventure for your work-study program 2026/2027!

Matching Summary

Match Score: 85

Sysco is seeking an Assistant Manager of Category for a 2026/2027 apprenticeship in Dieppe, France. The role focuses on product performance management and market analysis, requiring candidates with strong interpersonal skills and an educational background in food engineering.

Skills & Requirements

Must-have

  • Product assortment evolution
  • Market trend analysis
  • Supplier strategic relations
  • Sales force product knowledge
  • International product initiatives

Nice-to-have

  • Culinary product appetite
  • Client and business orientation
  • Cross-functional team leadership

Key Requirements

  • Bac+4/5 in agro-food engineering school
  • Proficiency in Excel
  • Good level of English

Work Rights

Not specified

Tailored Resume

Cover Letter