MANAGEMENT TRAINEE (F&B)

DAY ONE PTE. LTD.

Singapore, Singapore
Passion for service
Positive service attitude
Ability to work shifts
The role involves rotating through each position to gain deep knowledge of food and beverage operations

Job Summary

  • The role involves rotating through each position to gain deep knowledge of food and beverage operations.
  • Candidates are responsible for maximizing sales and profitability while managing manpower scheduling and inventory control.
  • Employees must ensure compliance with NEA regulations regarding safety, hygiene, and cleanliness.

Matching Summary

Match Score: 85

The role involves rotating through each position to gain deep knowledge of food and beverage operations.

Skills & Requirements

Must-have

  • Passion for service
  • Positive service attitude
  • Ability to work shifts
  • Willingness to work weekends
  • Willingness to work public holidays
  • Highly motivated independent worker

Nice-to-have

  • Strong initiative
  • Multi-tasking ability
  • Leadership potential

Key Requirements

  • Must be able to work shifts
  • Must be available on weekends
  • Must be available on public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter