Travel + Leisure Co. is seeking a Cook for their resort in Shigakogen, Japan. The role requires food preparation, adherence to hygiene standards, and excellent customer service skills in a multicultural environment
Job Summary
Responsible for day to day food production of the resort ensuring all government regulations are met including but not limited to hygiene and safety.
Ensure food is prepared on time and hot food is served hot, cold food is served cold.
Maintain high standards of personal hygiene and ensure all kitchen equipment is in working order and cleaned on a daily basis.
Matching Summary
Match Score: 75
Travel + Leisure Co. is seeking a Cook for their resort in Shigakogen, Japan. The role requires food preparation, adherence to hygiene standards, and excellent customer service skills in a multicultural environment.
Skills & Requirements
Must-have
Prepare food on time
Maintain food temperature
Personal hygiene standards
Kitchen equipment maintenance
Daily kitchen cleaning
Nice-to-have
Work in multi-culture environment
Excellent customer service skills
Willingness to learn
Keep up to date on market knowledge
Key Requirements
Food service permit or valid health/food handler card