Dietary Manager

Union Post Acute

Union, SC, US
Pyy is based upon experience; not specified; not s...
Graduate of approved dietary manager course
Knowledge of sanitation and food safety standards
Experience managing dietary department budgets
The role involves leading the kitchen to deliver patient-centered care across assisted living and skilled rehab settings

Job Summary

  • The role involves leading the kitchen to deliver patient-centered care across assisted living and skilled rehab settings.
  • Responsibilities include overseeing daily operations, ensuring meals meet resident dietary needs, and maintaining strict safety compliance.
  • The position requires hiring, training, and supervising staff while coordinating with nursing and dietetic teams for quality care.

Matching Summary

The role involves leading the kitchen to deliver patient-centered care across assisted living and skilled rehab settings.

Salary

Pay is based upon experience; Not specified; Not specified

Skills & Requirements

Must-have

  • Graduate of approved Dietary Manager course
  • Knowledge of sanitation and food safety standards
  • Experience managing dietary department budgets

Nice-to-have

  • Compassion for serving seniors and residents
  • Strong communication and organization skills
  • Leadership experience in food service

Key Requirements

  • High school diploma or equivalent
  • Graduate of approved Dietary Manager course
  • One year of long-term care dietary experience preferred
  • Maintain required continuing education and licensing

Work Rights

Not specified

Tailored Resume

Cover Letter