The Cook 3 position will work primarily with cold items and overall preparation organization, with flexibility to be cross-trained in other outlets and work within the hot station
Job Summary
The Cook 3 position will work primarily with cold items and overall preparation organization, with flexibility to be cross-trained in other outlets and work within the hot station.
We are looking for an individual who can provide culinary support in for our In-Room Dining and Lobby Bar departments.
Comprehensive learning and development programs to help you master your craft and an energizing employee culture where you are encouraged to be your true self.
Matching Summary
The Cook 3 position will work primarily with cold items and overall preparation organization, with flexibility to be cross-trained in other outlets and work within the hot station.