Cook 1

AdventHealth

TAVARES, Florida, USA
$15.69 - $25.10; not specified; not specified ph
Culinary production records
Sanitary kitchen environment
Inventory management
Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards

Job Summary

  • Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.
  • Maintain a clean and sanitary kitchen environment, ensuring all equipment and surfaces meet health standards and recording temperatures according to regulatory requirements.
  • AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ.

Matching Summary

Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.

Salary

$15.69 - $25.10; Not specified; Not specified

Skills & Requirements

Must-have

  • Culinary production records
  • Sanitary kitchen environment
  • Inventory management
  • Food safety and waste minimization
  • Basic computer skills
  • Customer service skills

Nice-to-have

  • Therapeutic diet knowledge
  • Creativity in food preparation
  • Whole person well-being resources
  • Extending the Healing Ministry of Christ

Key Requirements

  • 1+ foodservice experience
  • High School Grad or Equiv
  • Hospital or nursing home foodservice environment

Work Rights

Not specified

Tailored Resume

Cover Letter