Line Cook (at&t Discovery District)

Wildwoodsnj

Dallas, Texas, USA
On-site
High-quality food preparation
Maintain sanitation standards
Clean and safe kitchen environment
The Line Cook is responsible for delivering quick, efficient, and high-quality service while supporting a fine-dining culinary experience

Job Summary

  • The Line Cook is responsible for delivering quick, efficient, and high-quality service while supporting a fine-dining culinary experience.
  • Prepare food items in accordance with portion guidelines, quality standards, and departmental policies and procedures.
  • Uphold safety, sanitation, and cleanliness standards throughout all work areas.

Matching Summary

The Line Cook is responsible for delivering quick, efficient, and high-quality service while supporting a fine-dining culinary experience.

Skills & Requirements

Must-have

  • High-quality food preparation
  • Maintain sanitation standards
  • Clean and safe kitchen environment
  • Team player
  • Adhere to appearance standards

Nice-to-have

  • Fine-dining culinary experience
  • Support timely delivery

Key Requirements

  • Minimum 18 years of age
  • Professional culinary training or experience preferred
  • Minimum of three years' experience
  • Ability to lift and transport items up to 30 lbs
  • Availability for extended hours, nights, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter