This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues
Job Summary
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Observe and practice all established health and sanitation procedures.
Implement and follow sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or serving areas.
Matching Summary
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Salary
$22.75 per hour; Not specified; Not specified
Skills & Requirements
Must-have
observe health and sanitation procedures
prepare food at correct temperatures
maintain clean work area
coordinate cooking orders
follow sanitary food handling practices
Nice-to-have
satisfy guests and maximize revenues
assist other positions when needed
work multiple stations
Key Requirements
6 months+ experience in food preparation
fast paced environment experience
ability to interact verbally and listen attentively