Dishwasher (Japanese Restaurant) [SL]

WECRUIT PTE. LTD.

Singapore
Washing plates and silverware
Cleaning kitchen equipment
Maintaining hygiene standards
The role involves washing all plates, silverware, glasses, and cooking utensils to ensure they are clean and ready for reuse

Job Summary

  • The role involves washing all plates, silverware, glasses, and cooking utensils to ensure they are clean and ready for reuse.
  • Candidates must maintain cleanliness and hygiene standards in dishwashing areas, sinks, and storage spaces.
  • The position requires proper disposal of food waste and trash while assisting chefs by ensuring they have clean tools.

Matching Summary

Match Score: 75

The role involves washing all plates, silverware, glasses, and cooking utensils to ensure they are clean and ready for reuse.

Skills & Requirements

Must-have

  • Washing plates and silverware
  • Cleaning kitchen equipment
  • Maintaining hygiene standards
  • Sorting and storing dishes
  • Disposing of food waste

Nice-to-have

  • Assisting chefs during service
  • End-of-day cleanup support
  • Team collaboration skills

Work Rights

Not specified

Tailored Resume

Cover Letter