Concessions Lead

Denny Sanford PREMIER Center

Fort Worth, TX, United States
Supervise concessions staff
Maintain correct stock levels
Monitor health and fire regulations
Train and supervise concessions staff, maintaining correct stock levels utilizing prior sales history

Job Summary

  • Train and supervise concessions staff, maintaining correct stock levels utilizing prior sales history.
  • Monitor compliance with health and fire regulations regarding food preparation and serving, and ensure all POS systems are in proper working condition.
  • This position may require work inside or outside of the building and may be exposed to variable temperatures, noise, and atmospheric conditions.

Matching Summary

Train and supervise concessions staff, maintaining correct stock levels utilizing prior sales history.

Skills & Requirements

Must-have

  • Supervise concessions staff
  • Maintain correct stock levels
  • Monitor health and fire regulations
  • Ensure POS systems are working
  • Accurately review quality
  • Follow health codes and liquor laws

Nice-to-have

  • Establish positive client relationships
  • Work with other supervisors
  • Assist with day-to-day operations

Key Requirements

  • Understanding of POS system FOH operations

Work Rights

Not specified

Tailored Resume

Cover Letter