Management Trainee (F&B)

QIAN SHAN SG1 PTE. LTD.

Singapore, Singapore
Bachelor degree or above
Able to work split shifts
Work weekends and public holidays
The role involves working closely with the Manager to monitor outlet expenses and ensure costs remain within budget

Job Summary

  • The role involves working closely with the Manager to monitor outlet expenses and ensure costs remain within budget.
  • Candidates will rotate through various sections of the company's operations to gain deep knowledge of restaurant management.
  • The position requires supervising daily operations, handling customer complaints, and ensuring friendly, uncompromising service.

Matching Summary

Match Score: 80

The role involves working closely with the Manager to monitor outlet expenses and ensure costs remain within budget.

Skills & Requirements

Must-have

  • Bachelor degree or above
  • Able to work split shifts
  • Work weekends and public holidays
  • Good communication skills
  • PC literate

Nice-to-have

  • Service oriented passion for F&B
  • Self-motivated attitude
  • Well-organized approach
  • Interpersonal skills
  • Customer relationship focus

Key Requirements

  • Bachelor degree or above
  • Availability for split shifts
  • Availability on weekends and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter