Chef De Rang (h/f) - Swimming Pool - Saison Eté 26

Four Seasons

Megeve, France
Base: not specified; bonus/equity: loyalty bonus a...
Fluency in french and english
Management of commis and trainees
Knowledge of food and beverage products
You will be responsible for ensuring exceptional service and attention to our Guests by describing food and beverage selections and delivering superior service

Job Summary

  • You will be responsible for ensuring exceptional service and attention to our Guests by describing food and beverage selections and delivering superior service.
  • Employees receive a 39-hour seasonal contract, uniform supplied and laundered, one meal per shift, and a loyalty bonus after the second consecutive season.
  • Enjoy a fully equipped living experience with shared or single rooms, shuttle service, exclusive discounts, and social activities in a sought-after mountain resort.

Matching Summary

You will be responsible for ensuring exceptional service and attention to our Guests by describing food and beverage selections and delivering superior service.

Salary

Base: Not specified; Bonus/Equity: Loyalty bonus after second consecutive season; Benefits: Uniform supplied and laundered, one meal per shift, housing allowance or staff accommodation

Skills & Requirements

Must-have

  • Fluency in French and English
  • Management of commis and trainees
  • Knowledge of food and beverage products
  • Use of food & beverage computer systems
  • Seasonal contract work

Nice-to-have

  • Exceptional guest service
  • Team collaboration and support
  • Adaptability in high activity situations
  • Luxury hospitality environment
  • Employee experience focus

Key Requirements

  • Legal right to work in France
  • Fluency in French and English

Work Rights

Must possess legal right to work in France

Tailored Resume

Cover Letter