F&B Trainee Manager

FEI SIONG FOOD MANAGEMENT PTE. LTD.

Singapore, Singapore
Bachelor degree or equivalent qualification
Able work on weekends and public holidays
Execute daily business operations
This role offers training for entry-level candidates to learn and execute daily business operations

Job Summary

  • This role offers training for entry-level candidates to learn and execute daily business operations.
  • The incumbent must prepare and cook menu items in accordance with specifications from recipes.
  • Employees are required to maintain the highest quality standards and ensure safe use of equipment.

Matching Summary

Match Score: 75

This role offers training for entry-level candidates to learn and execute daily business operations.

Skills & Requirements

Must-have

  • Bachelor Degree or equivalent qualification
  • Able work on weekends and public holidays
  • Execute daily business operations

Nice-to-have

  • Ad-hoc duties based on operational needs
  • High standard of cleanliness maintenance
  • Strict adherence to health regulations

Key Requirements

  • Possess Bachelor Degree or equivalent qualification
  • Able work on weekends / public holidays

Work Rights

Not specified

Tailored Resume

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