Technical Services Representative Country Canada Location Edmonton, Ab Date Posted 04-06-2026
Maple Leaf Foods
Edmonton, Ab, Canada
On-site
On-farm technical support
Broiler producer management
Flock health and performance
Maple Leaf Foods is seeking a Technical Services Representative to provide on-farm technical support for broiler producers within their RWA/Organic programs. The role emphasizes strong relationship-building skills and technical expertise in poultry management, with a focus on enhancing flock health and performance through innovative practices
Job Summary
The Technical Services Representative provides on-farm technical support to broiler producers within RWA/Organic programs, driving flock health, performance, and continuous improvement.
This role serves as a key liaison between producers, sales and procurement teams, live operations, and external industry partners, delivering best-practice management guidance, troubleshooting technical challenges, and supporting the adoption of new emerging technologies for continuous improvement of our programs.
Maple Leaf Foods offers competitive Health and Wellness benefits, a Defined Contribution Pension Plan with company matching, and comprehensive tuition reimbursement.
Matching Summary
Match Score: 85
Maple Leaf Foods is seeking a Technical Services Representative to provide on-farm technical support for broiler producers within their RWA/Organic programs. The role emphasizes strong relationship-building skills and technical expertise in poultry management, with a focus on enhancing flock health and performance through innovative practices.
Skills & Requirements
Must-have
on-farm technical support
broiler producer management
flock health and performance
technical issue troubleshooting
emerging technologies adoption
Nice-to-have
relationship building
calm and solution-focused communication
sustainable protein company vision
Key Requirements
Minimum 1-2 years experience in poultry sales or technical role
Post-secondary education or University Degree in Agriculture, Animal Science, Business or related field (or equivalent work experience)
Strong working knowledge of animal science, nutrition, and broiler management best practices