Restaurant Manager

SIX SIX HOTPOT PTE. LTD.

Singapore, Singapore
Not specified
Develop operational plans based on market trends
Schedule staff shifts and monitor inventory
Inspect restaurant hygiene and equipment safety
SIX SIX HOTPOT PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, staff management, financial control, customer relations, and marketing initiatives. The ideal candidate will possess strong leadership and communication skills to ensure a high-quality dining experience while managing operational efficiency and profitability

Job Summary

  • The role involves developing operational plans based on market trends and adjusting menus to meet customer needs.
  • Candidates must manage daily operations including staff scheduling, inventory monitoring, and coordinating front-of-house activities.
  • Responsibilities include controlling food and labor costs while ensuring strict adherence to financial regulations and tax requirements.

Matching Summary

Match Score: 85

SIX SIX HOTPOT PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, staff management, financial control, customer relations, and marketing initiatives. The ideal candidate will possess strong leadership and communication skills to ensure a high-quality dining experience while managing operational efficiency and profitability.

Skills & Requirements

Must-have

  • Develop operational plans based on market trends
  • Schedule staff shifts and monitor inventory
  • Inspect restaurant hygiene and equipment safety
  • Control food labor and operational costs
  • Resolve customer complaints quickly

Nice-to-have

  • Strong stress management in fast-paced environment
  • Effective communication among customers and suppliers
  • Data analysis skills for business strategy refinement
  • Service orientation prioritizing customer experience
  • Community relations building capabilities

Key Requirements

  • Experience in restaurant management
  • Ability to handle high-stress situations
  • Knowledge of food safety compliance

Work Rights

Not specified

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