Sr. Executive - Quality

Diageo

Kamrup District, India
Quality management systems knowledge
Develop quality sops and control
Quality improvement projects experience
Analyze raw materials, intermediate blends, and end-of-line finished goods, reporting findings to the unit head

Job Summary

  • Analyze raw materials, intermediate blends, and end-of-line finished goods, reporting findings to the unit head.
  • Inspect packaging materials, communicate non-conformities to vendors, and ensure online quality control from water treatment to final packing.
  • Calibrate lab equipment, manage operations as per supplier manuals, and analyze samples for customer/consumer complaints.

Matching Summary

Analyze raw materials, intermediate blends, and end-of-line finished goods, reporting findings to the unit head.

Skills & Requirements

Must-have

  • Quality management systems knowledge
  • Develop quality SOPs and control
  • Quality improvement projects experience
  • Raw material analysis
  • Finished goods analysis
  • Non-conformities communication
  • Online QC implementation
  • Lab equipment calibration
  • Customer complaint analysis

Nice-to-have

  • Good data analytics skills
  • Strong fundamentals in QC
  • Good communication skills
  • Strong presentation skills
  • CAPA analysis

Key Requirements

  • Graduate / Post Graduate caliber or equivalent
  • 3-5 years of experience
  • Experience in Food Processing / FMCG – Distillery, Brewery and Beverage Industry

Work Rights

Not specified

Tailored Resume

Cover Letter