F&b Senior Captain - Bread Street Kitchen

Marina Bay Sands

Marina Bay Sands, Singapore
Supervisory experience in hospitality
Guest-focused service attitude
Leadership and people management skills
Deliver warm, professional, and attentive service to guests

Job Summary

  • Deliver warm, professional, and attentive service to guests.
  • Supervise service staff to ensure exceptional guest experiences.
  • Assist in achieving operational goals and key performance objectives.

Matching Summary

Deliver warm, professional, and attentive service to guests.

Skills & Requirements

Must-have

  • Supervisory experience in hospitality
  • Guest-focused service attitude
  • Leadership and people management skills

Nice-to-have

  • Completion of leadership training programme
  • Proactive guest inquiry resolution
  • Team-oriented work environment

Key Requirements

  • Diploma or Degree in Hospitality Management
  • At least one year of supervisory experience

Work Rights

Not specified

Tailored Resume

Cover Letter