Pestana Douro Riverside - Junior Cook (m/f)

Pestana Group

Douro Riverside, Portugal
On-site
Prepare dishes under chef's guidance
Ensure haccp compliance
Maintain service and quality standards
Prepare the different dishes under the guidance of the Head Chef

Job Summary

  • Prepare the different dishes under the guidance of the Head Chef.
  • Ensure compliance with service and quality standards, as well as HACCP regulations.
  • Benefit from a discount card, health plan, and access to the Pestana Academy for continuous learning and development.

Matching Summary

Prepare the different dishes under the guidance of the Head Chef.

Skills & Requirements

Must-have

  • Prepare dishes under chef's guidance
  • Ensure HACCP compliance
  • Maintain service and quality standards

Nice-to-have

  • Passion for the culinary arts
  • Collaborative team player
  • Desire for professional growth

Key Requirements

  • Minimum 2 years of experience in 4/5-star hotels
  • Professional training in Cuisine
  • HACCP training
  • Excellent English knowledge
  • Availability for shift work

Work Rights

Not specified

Tailored Resume

Cover Letter