Cook

IHG (InterContinental Hotels Group)

Tn, TN, United States
Not specified
Meal preparation
Portion control
Quality standards
The job posting is for a Cook position at IHG (InterContinental Hotels Group) in Tennessee, focusing on meal preparation according to specified standards and minimizing food waste. The role emphasizes adherence to quality and portion control in a hospitality environment

Job Summary

  • Prepare meals in accordance with portion and quality standards specified in recipes.
  • Control food usage to minimize waste.
  • Work in a professional kitchen environment.

Matching Summary

Match Score: 75

The job posting is for a Cook position at IHG (InterContinental Hotels Group) in Tennessee, focusing on meal preparation according to specified standards and minimizing food waste. The role emphasizes adherence to quality and portion control in a hospitality environment.

Skills & Requirements

Must-have

  • Meal preparation
  • Portion control
  • Quality standards

Work Rights

Not specified

Tailored Resume

Cover Letter