FOOD PRODUCTION TECHNICIAN

SAM HEE PTE. LTD.

Singapore
Operating kitchen equipment like mixers and fryers
Preparing south indian and north indian curries
Maintaining safe and hygienic working environment
The role involves preparing and processing foods while ensuring production meets quality standards

Job Summary

  • The role involves preparing and processing foods while ensuring production meets quality standards.
  • Technicians are responsible for operating small kitchen equipment such as mixers, deep fryers, and electric cookers.
  • Employees must maintain a clean and hygienic workspace while adhering to strict food safety regulations.

Matching Summary

The role involves preparing and processing foods while ensuring production meets quality standards.

Skills & Requirements

Must-have

  • Operating kitchen equipment like mixers and fryers
  • Preparing South Indian and North Indian curries
  • Maintaining safe and hygienic working environment
  • Following food safety regulations and health codes
  • Packaging food items ready for sale

Nice-to-have

  • Ability to work in a fast-paced environment
  • Self-motivated and self-directed work style
  • Strong multitasking and time management skills
  • Physical endurance to stand for entire shifts
  • Teamwork and individual task capability

Key Requirements

  • Degree or Diploma or minimum three years relevant work experience
  • Ready to work any shift including early mornings, nights, and weekends
  • Able to quickly memorize complex or multiple orders

Work Rights

Not specified

Tailored Resume

Cover Letter