Practice safe work habits and follow safety policies
Clean dishes, kitchen, food preparation equipment, or utensils
Job Summary
Clean dishes, kitchen, food preparation equipment, or utensils.
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Matching Summary
Clean dishes, kitchen, food preparation equipment, or utensils.
Skills & Requirements
Must-have
Wash dishes, glassware, flatware, pots, pans
Maintain kitchen work areas, equipment, utensils
Practice safe work habits and follow safety policies
Nice-to-have
Ability to work all venue events
Collaborate with team members effectively
Key Requirements
Ability to work extended hours, nights, weekends, and holidays
Sufficient mobility for reaching, bending, stooping, wiping, pushing, and pulling