Apprentice Food & Beverage

The Indian Hotels Company Ltd

On-site
Hands-on experience in hospitality
Knowledge of standard operating procedures
Ability to engage with guests
An apprentice will support daily departmental activities and gain hands-on experience in a hotel

Job Summary

  • An apprentice will support daily departmental activities and gain hands-on experience in a hotel.
  • This role is designed to provide foundational knowledge of hospitality operations through structured training.
  • At IHCL, we believe our employees are our greatest asset and are committed to fostering a dynamic work environment.

Matching Summary

An apprentice will support daily departmental activities and gain hands-on experience in a hotel.

Skills & Requirements

Must-have

  • Hands-on experience in hospitality
  • Knowledge of Standard Operating Procedures
  • Ability to engage with guests

Nice-to-have

  • Interest in service excellence
  • Willingness to learn and improve
  • Team collaboration skills

Key Requirements

  • Not Applicable work experience
  • Not Applicable language skills

Work Rights

Not specified

Tailored Resume

Cover Letter