Boucher

Intercity Packers

Not specified; benefits: flexible program includin...
Ability to lift 50 pounds
Work in refrigerated environments
Stand for long periods
The role involves cutting beef, lamb, or pork into primary cuts according to client specifications

Job Summary

  • The role involves cutting beef, lamb, or pork into primary cuts according to client specifications.
  • Employees must be able to work in a refrigerated warehouse environment and lift up to 50 pounds.
  • The company offers flexible benefits including dental, vision, health coverage, and retirement participation.

Matching Summary

The role involves cutting beef, lamb, or pork into primary cuts according to client specifications.

Salary

Not specified; Benefits: Flexible program including dental, vision, prescription drugs, disability, and extended health coverage; Retirement: Company contribution plan included

Skills & Requirements

Must-have

  • Ability to lift 50 pounds
  • Work in refrigerated environments
  • Stand for long periods
  • Reliable and punctual work ethic
  • Team player with integrity

Nice-to-have

  • Basic knife skills
  • Prior meat cutting experience
  • Knowledge of meat cuts
  • Flexible availability for holidays
  • Willingness to work overtime

Key Requirements

  • No prior experience required but preferred
  • Must be available for holidays and overtime
  • Physical ability to stand and walk for long periods

Work Rights

Not specified

Tailored Resume

Cover Letter